A professional staff welcomes you to the mountain style restaurant El Molin: together to provoke emotions

With professionalism and courtesy, the staff of the restaurant El Molin will provide you with an unforgettable experience.

You can discover flavors from the mountains, captured for you by one of the best Italian chefs, in a unique yet at the same time traditional ambient, greeted by an accomplished staff qualified to provide an impeccable service.

Marco Grigolato
Sous Chef del Ristorante El Molin
Silvio Galvan
Maître Sommelier del Ristorante El Molin
Valeria Tait
Maître Sommelier del Wine Bar Bistrot
Laura Corradini
Responsabile della Pizzeria Excelsior